Cheffie is the app to get for bringing world class chefs to your doorstep
Cheffie is the first go-to app and platform transforming home dining by connecting foodies with a curated network of highly skilled chefs.
The app has been founded by Hala Sayess. It offers exclusive access to world-class chefs who have been rigorously vetted for quality, ensuring an exceptional dining experience. For food lovers Cheffie is a passport to a world of flavours, delivering diverse cuisines directly to your doorsteps. Whether you’re looking to host an unforgettable dinner party or enjoy a restaurant-quality meal in your own kitchen, Cheffie makes it possible with just a few taps.
So much more than a platform, Cheffie is a dining revolution designed to empower chefs to set their own rules, menus, prices and hours to build their careers as independent entrepreneurs. Liberating chefs from the confines of just one kitchen, Cheffie offers them the autonomy to craft their culinary destiny.
Unique in the home dining industry, Cheffie stands out for its dedication to quality over quantity, curating a roster of chefs with real credentials and experience. Every chef undergoes a thorough quality vetting process to ensure they meet Cheffie’s exacting standards. From MasterChef winners to graduates of Le Cordon Bleu, Cheffie connects diners with the best culinary talent for an experience that is both personalised and extraordinary.
Cheffie is redefining the perception of private dining, showing that hiring a chef doesn’t have to be expensive. By empowering chefs to set their own pricing and menus, Cheffie offers a unique flexibility that ensures high-quality, affordable meals tailored to your specific tastes and budget. Our chefs work on their own terms, creating an entrepreneurial environment that benefits both them and the diners they serve.
Another key benefit for chefs on the Cheffie platform is that the money they earn goes directly to them and towards sourcing quality ingredients, rather than being diverted to cover overheads like rent, business rates, or additional staff costs typical of a restaurant. This allows chefs to focus solely on their craft, offering diners exceptional meals while maximising their own earnings.
How it works…
Using the Cheffie app or desktop platform, diners can easily select a date, time, and number of guests, then browse a curated list of chefs with menus that suit their preferences. Whether opting for a pre-set menu or customising their meal, users can directly communicate with chefs to refine their dining experience. The chef will source fresh, high-quality ingredients, ensuring a seamless, stress-free experience – from meal preparation to clean-up.
Cheffie chefs come fully vetted, with up-to-date hygiene certifications and expertise in managing dietary requirements and allergens. Every meal is crafted to meet the highest culinary standards.
Next up: The Season: Henley Royal Regatta begins in style – The Sloaney
